15-Minute Gluten-Free Salads That Disappear Fast

Need a speedy lunch or side that's big on flavor and naturally gluten-free? These quick gluten-free salad recipes are so fresh and easy, they’ll vanish from your table faster than you’d expect. Add these to your arsenal for effortless meals everyone will love!

Updated on Sat, 09 May 2026
Large bowl of fresh Red Cabbage Coleslaw with Apple and Parmesan, sprinkled with parsley, served as a colorful side dish. Save
Large bowl of fresh Red Cabbage Coleslaw with Apple and Parmesan, sprinkled with parsley, served as a colorful side dish. | saffronmoss.com
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Red Cabbage, Apple & Parmesan Salad

Large bowl of fresh Red Cabbage Coleslaw with Apple and Parmesan, sprinkled with parsley, served as a colorful side dish.
Large bowl of fresh Red Cabbage Coleslaw with Apple and Parmesan, sprinkled with parsley, served as a colorful side dish. | saffronmoss.com

A tangy, crisp coleslaw starring red cabbage, sweet apple, shredded Parmesan, and a punchy vinaigrette—perfect as a vibrant gluten-free side.

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Asian Sesame-Ginger Cabbage Salad

Freshly tossed Asian Cabbage Salad topped with roasted cashews, sesame seeds, and sliced green onions on a rustic plate.
Freshly tossed Asian Cabbage Salad topped with roasted cashews, sesame seeds, and sliced green onions on a rustic plate. | saffronmoss.com

"So crunchy and fresh! I loved how the sesame ginger dressing brought it all together—my family polished off the whole bowl." —Andrea

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Cabbage Salad with Sun-Dried Tomatoes

Freshly tossed cabbage salad with sun-dried tomatoes and crisp veggies, perfect as a light vegetarian lunch.
Freshly tossed cabbage salad with sun-dried tomatoes and crisp veggies, perfect as a light vegetarian lunch. | saffronmoss.com

This no-cook salad mixes crunchy cabbage, savory sun-dried tomatoes and a herby dressing for a fast, satisfying gluten-free lunch.

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