Save to Pinterest A festive, crunchy snack bar featuring a medley of nuts seeds dried fruits and white chocolate perfect for cozy winter days or holiday gatherings.
This recipe is a family favorite that brings warmth and joy during the cold season.
Ingredients
- Nuts & Seeds: 1 cup unsalted roasted almonds, 1/2 cup shelled pistachios, 1/4 cup pumpkin seeds
- Dried Fruits: 1/2 cup dried cranberries, 1/3 cup dried apricots chopped, 1/4 cup dried blueberries
- Grains & Crunch: 1 1/4 cups rolled oats, 1 cup crisp rice cereal
- Bind & Sweeten: 1/2 cup honey or maple syrup, 1/3 cup creamy almond butter, 2 tbsp unsalted butter, 1/2 tsp ground cinnamon, 1/4 tsp salt, 1 tsp pure vanilla extract
- Topping: 1/2 cup white chocolate chips, 2 tbsp festive sprinkles (optional)
Instructions
- Step 1:
- Line an 8x8-inch (20x20 cm) baking pan with parchment paper leaving some overhang for easy removal.
- Step 2:
- In a large bowl combine almonds pistachios pumpkin seeds dried cranberries apricots blueberries oats and rice cereal. Set aside.
- Step 3:
- In a small saucepan over medium heat combine honey (or maple syrup) almond butter unsalted butter cinnamon salt and vanilla extract. Stir continuously until melted and smooth (about 2 3 minutes). Remove from heat.
- Step 4:
- Pour the warm mixture over the dry ingredients. Stir well until everything is evenly coated.
- Step 5:
- Transfer the mixture to the prepared pan. Press firmly and evenly into the pan using a spatula or the back of a measuring cup.
- Step 6:
- Sprinkle white chocolate chips and festive sprinkles on top. Gently press them into the surface.
- Step 7:
- Refrigerate for at least 1 hour or until firm.
- Step 8:
- Lift the mixture out of the pan using the parchment paper. Cut into 12 bars. Store in an airtight container in the refrigerator for up to 1 week.
Save to Pinterest This recipe always creates cherished family moments during holiday celebrations.
Required Tools
8x8-inch baking pan parchment paper mixing bowls small saucepan spatula or wooden spoon measuring cups and spoons
Allergen Information
Contains nuts (almonds pistachios) seeds and dairy (butter white chocolate chips). For nut-free use seed butter and omit nuts replacing with extra seeds or cereal. Always check ingredient labels for potential allergens or cross-contamination.
Nutritional Information (per serving)
Calories 210 Total Fat 10 g Carbohydrates 28 g Protein 4 g
Save to Pinterest This Winter Wonderland Trail Mix Bar is sure to become a seasonal staple you and your loved ones will enjoy again and again.
Recipe FAQs
- → Can I substitute almond butter for another spread?
Yes, sunflower seed butter works well as a nut-free alternative while maintaining creamy texture.
- → How long should the bars chill before serving?
Chill the bars for at least 1 hour to allow them to firm up properly.
- → Are there options for the white chocolate topping?
Dark chocolate chips can substitute white chocolate for a richer flavor.
- → Can I add extra mix-ins to enhance flavor?
Shredded coconut or mini marshmallows make festive additions for more texture and winter flair.
- → How should I store the trail mix bars?
Keep the bars in an airtight container refrigerated for up to 1 week to preserve freshness.