No-Bake Peppermint Candy Bowl

Featured in: Simple Soft Treats

This project shows how to transform peppermint hard candies into a festive bowl shape without baking complexities. Melt candies on parchment at low heat, then drape the warm sheet over a bowl to mold. After cooling and hardening, optionally add edible glitter or sprinkles for a sparkling effect. Perfect for holding dry treats or as a centerpiece, this quick craft offers a charming way to add color and flavor to your holiday setup. Handle gently and store in a cool spot to keep the bowl intact and appealing.

Updated on Mon, 08 Dec 2025 19:56:47 GMT
Melted peppermint candies forming a unique, festive no-bake peppermint candy bowl ready for treats. Save to Pinterest
Melted peppermint candies forming a unique, festive no-bake peppermint candy bowl ready for treats. | saffronmoss.com

Celebrate the holiday season with a delightful and creative twist by crafting your own no-bake peppermint candy bowl. This festive project is not only fun and easy to make, but it also results in a charming edible creation perfect for gifting or serving your favorite wrapped treats. With just a handful of peppermint candies and a few simple tools, you can create a sparkling candy bowl that brings both sweetness and holiday cheer to any table.

Melted peppermint candies forming a unique, festive no-bake peppermint candy bowl ready for treats. Save to Pinterest
Melted peppermint candies forming a unique, festive no-bake peppermint candy bowl ready for treats. | saffronmoss.com

This peppermint candy bowl combines creativity and function in a way that transforms simple candies into festive art. The glossy red and white swirls melt into one seamless sheet, which you then mold into a charming bowl shape. Customize it further with edible glitter or sprinkles for extra sparkle and personality before it fully hardens. Your guests will be impressed by this sweet centerpiece that also holds holiday treats!

Ingredients

  • 30–40 peppermint hard candies (unwrapped)
  • Edible glitter or sprinkles (optional, for added flair)

Instructions

Preheat Oven
Preheat your oven to 300°F (150°C).
Prepare Tray
Line a baking tray with parchment paper or a silicone baking mat.
Arrange Candies
Arrange the peppermint candies in a tightly packed circle (about 7–8 candies wide) on the tray. Ensure candies touch to melt together.
Bake Candies
Bake for 8–10 minutes, watching closely. Remove as soon as candies melt into one flat sheet—do not let them brown.
Mold Bowl
Let melted candies cool for 30 seconds, then carefully lift the parchment with candy disk using oven mitts and drape over the bottom of a heat-safe bowl. Gently press to form the bowl shape.
Harden Candy
Allow the candy to cool and harden completely (about 10–15 minutes).
Remove Bowl
Once set, gently remove the peppermint candy bowl from the mold.
Decorate
Optionally, decorate with edible glitter or sprinkles before the candy fully hardens. Fill with wrapped treats or use as a festive serving bowl.

Zusatztipps für die Zubereitung

Be sure to monitor the candies carefully while baking to prevent browning, which can change the flavor and texture. Use oven mitts when handling the hot candy disk to avoid burns. Press gently when molding the bowl to avoid cracks. Allow sufficient cooling time for the bowl to harden fully before attempting to remove or fill it.

Varianten und Anpassungen

Experiment with different flavors such as butterscotch or fruit-flavored hard candies to create colorful and unique bowls. For a larger bowl, increase the number of candies and use a bigger mold or bowl shape to drape the candy over. Add edible glitter or festive sprinkles to enhance the look before the candy hardens.

Serviervorschläge

Use your peppermint candy bowl to serve only dry, wrapped treats to prevent moisture from softening the candy. It makes a lovely holiday centerpiece or gift. Store the bowl in a cool, dry place to keep it intact and prevent melting or stickiness. It's an eye-catching way to present candies, chocolates, or other small goodies during the festive season.

Shiny, clear peppermint candy bowl, a creative DIY hack, perfect for holiday gifting ideas. Save to Pinterest
Shiny, clear peppermint candy bowl, a creative DIY hack, perfect for holiday gifting ideas. | saffronmoss.com

With this no-bake peppermint candy bowl, you bring a splash of festive creativity and sweetness to your holiday gatherings. Whether gifted or used as a conversation-starting serving bowl, this simple edible craft is guaranteed to delight and impress. Enjoy crafting your shimmering candy masterpiece and the smiles it brings!

Recipe FAQs

What type of candies work best for this craft?

Hard peppermint candies are ideal as they melt into a smooth, moldable layer that holds shape well.

Can I use other candy flavors or colors?

Yes, but ensure the candies are hard and melt smoothly. Butterscotch or fruit-flavored hard candies offer colorful alternatives.

How do I prevent the candy bowl from sticking to the mold?

Use a heat-safe bowl and carefully lift the warm candy sheet over it promptly, then let it cool completely to set.

Is it safe to place food directly inside the peppermint bowl?

Only place dry, wrapped treats inside to avoid moisture which can cause the candy to become sticky or melt.

How should the candy bowl be stored to maintain its shape?

Store in a cool, dry environment away from humidity and heat sources to keep it firm and prevent melting.

Can I decorate the bowl for extra flair?

Absolutely. Edible glitter or sprinkles can be added while the candy is still slightly warm to create a festive look.

No-Bake Peppermint Candy Bowl

Craft a colorful peppermint candy bowl using melted candies for decorative holiday serving or gifting.

Prep Steps Duration
10 min
Time Needed to Cook
10 min
Overall Time Required
20 min
Created by Leah Winslow

Dish Type Simple Soft Treats

Skill Level Easy

Cuisine Type American

Servings Made 1 Number of Portions

Diet Preferences Meat-Free, Doesn't Contain Gluten

List of Ingredients

Candies

01 30 to 40 unwrapped peppermint hard candies

Optional Decoration

01 Edible glitter or sprinkles for garnish

How to Make It

Step 01

Preheat Oven: Set the oven temperature to 300°F (150°C).

Step 02

Prepare Baking Surface: Line a baking tray with parchment paper or a silicone baking mat.

Step 03

Arrange Candies: Place peppermint candies in a tightly packed circle approximately 7 to 8 candies wide, ensuring contact between pieces for seamless melting.

Step 04

Melt Candies: Bake the tray for 8 to 10 minutes, monitoring closely until the candies have melted into a smooth, flat layer without browning.

Step 05

Cool Slightly: Remove from the oven and allow the melted candy disk to cool for 30 seconds.

Step 06

Shape Bowl: Using oven mitts, lift the parchment with the candy disk and gently drape it over the bottom of a heat-safe bowl. Press lightly to form the bowl's shape.

Step 07

Harden Candy: Let the shaped candy cool completely for 10 to 15 minutes to solidify.

Step 08

Remove Mold: Carefully detach the peppermint candy bowl from the mold once fully set.

Step 09

Optional Decoration: Before the candy hardens completely, sprinkle edible glitter or sprinkles to decorate. Fill with wrapped treats or use for serving.

Equipment List

  • Oven
  • Baking tray
  • Parchment paper or silicone baking mat
  • Heat-safe bowl for shaping
  • Oven mitts

Allergy Details

Double-check each ingredient for allergens. Ask your doctor if you're unsure.
  • May contain soy, milk, or nuts depending on candy brand; verify packaging for allergens.
  • Gluten-free, but confirm candy ingredients to avoid cross-contamination.

Nutrition Info (per serving)

Only use this info for reference—it won't replace expert advice.
  • Calorie Content: 60
  • Amount of Fat: 0 g
  • Carbohydrate: 15 g
  • Protein Amount: 0 g