Bright fruit arrangement featuring pineapple, mango, watermelon, and berries for refreshing summer serving.
# How to Make It:
01 - Slice the pineapple horizontally into 1/2-inch thick rings. Cut a large circle from the center of one ring to create the sun’s face. Place this ring at the center of a large serving platter.
02 - Peel and slice the mangoes and oranges into long, thin strips or wedges. Arrange them radiating outward from the pineapple center to resemble sun rays.
03 - Cut the watermelon into star or triangle shapes using cookie cutters or a knife. Position these shapes between the mango and orange rays for visual contrast.
04 - Fill remaining gaps on the platter with clusters of green grapes and blueberries to enhance color and texture variety.
05 - Decorate the arrangement with raspberries and fresh mint leaves. Optionally, sprinkle shredded coconut around the edges to simulate sun rays texture.
06 - Refrigerate the tray until ready to serve to maintain freshness and visual appeal.