Holiday Bow Appetizer Platter

A festive and vibrant appetizer platter arranged in the shape of a holiday bow featuring an assortment of cheeses cured meats fresh fruits nuts and savory bites perfect for entertaining.

This appetizer platter has become a holiday tradition in my family everyone loves the mix of savory meats and fresh fruits arranged like a bow.

Ingredients

• Cheeses: 120 g sharp cheddar cubed 120 g brie sliced 120 g gouda cubed
• Cured Meats: 100 g prosciutto thinly sliced 100 g salami thinly sliced
• Fresh Fruits: 1 cup red grapes 1 cup green grapes 1 pomegranate seeded 1 apple sliced
• Crackers & Bread: 1 baguette sliced 150 g assorted crackers
• Nuts & Extras: 1/2 cup roasted almonds 1/2 cup marinated olives 1/2 cup dried apricots 1/3 cup honey or fig jam
• Garnishes: Fresh rosemary sprigs Edible flowers (optional)

Instructions

Step 1:

On a large rectangular or oval platter lightly sketch the outline of a bow using parchment paper as a guide if desired.

Step 2:

Arrange the cheeses along the loops and center of the bow spacing for visual appeal.

Step 3:

Fold and layer the cured meats in gentle waves or rosettes next to the cheeses.

Step 4:

Fill in the bow with clusters of grapes pomegranate seeds and apple slices.

Step 5:

Place crackers and baguette slices around the edges or in the tails of the bow.

Step 6:

Add nuts olives and dried apricots in small piles throughout to create color and texture contrast.

Step 7:

Spoon honey or fig jam into a small bowl and nestle it into the platter.

Step 8:

Garnish with fresh rosemary sprigs and edible flowers for a festive touch.

Step 9:

Serve immediately replenishing ingredients as needed.

Save to Pinterest

This platter always brings my family together during the holidays sparking joy and great conversation.

Notes

For a vegetarian platter omit meats and add extra cheeses marinated vegetables or hummus Use gluten-free crackers for a gluten-free option Try adding goat cheese blue cheese or cherry tomatoes for more variety Pairs well with sparkling wine or light white wine

Required Tools

Large serving platter or board Sharp knife Small bowls for jams and olives Cheese knives or spreaders

Allergen Information

Contains Milk cheese Tree nuts almonds Gluten crackers baguette May contain Sulfites cured meats possible cross-contamination in processed foods Always check product labels for allergens

Save to Pinterest

This holiday bow appetizer platter is sure to wow your guests and make entertaining effortless.

Recipe FAQs

→ How do I assemble the holiday bow platter?

Sketch a bow outline on the platter, arrange cheeses along loops and center, layer cured meats in waves, fill with fresh fruits, and add crackers, nuts, and garnishes for color and texture.

→ What cheeses work best for this platter?

Sharp cheddar, brie, and gouda provide a balanced range of flavors and textures that complement the fruits and meats.

→ Can I create vegetarian options with this platter?

Yes, omit cured meats and add extra cheeses, marinated vegetables, or hummus for variety while keeping the festive presentation intact.

→ What are good accompaniments for this serving board?

Sparkling wine or light white wine pair well with the mix of savory bites, fruits, and nuts on the platter.

→ How should I store leftovers safely?

Cover and refrigerate any leftovers promptly, keeping cheeses and meats separate to retain freshness for the next serving.